How do I place an order?
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Browse the website menu and place your order online anytime. Orders are prepaid through the site, and you'll choose a delivery window at checkout. Questions about an order? Email copperovenkitchen@gmail.com or text me at 602-935-8448.
When do I need to order by?
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Order by at least two days before your desired delivery day — Wednesday for Friday delivery, Thursday for Saturday delivery, and Friday for Sunday delivery. Everything is made to order, so the two days give me time to bake yours fresh.
Is delivery free?
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Delivery is $5 per order and free on orders over $35. Superstition Vista neighbors get free delivery with their neighborhood code at checkout.
What are the delivery windows?
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Friday 4–6 PM, Saturday 10 AM–12 PM, and Sunday 12–2 PM. Choose the one that works for you at checkout.
Do your products contain allergens?
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Yes — items may contain wheat, milk, eggs, sesame, soy, and tree nuts. Every product is labeled with its complete ingredients and allergens. If you have a specific allergy, please check the product’s description page or reach out before ordering.
Is this a licensed business?
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Yes. Copper Oven Kitchen is registered under Arizona's Cottage Food Program, and I hold a food handler certification.
How should I store my treats?
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Cookies keep well at room temperature for a few days; namoura is shelf-stable and shouldn't be refrigerated. Cinnamon rolls should be kept in the fridge and enjoyed within 5 days.
How do I pay?
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Orders are prepaid online at checkout through a secure payment system.